CGIAR Initiative: Fruit and vegetables for sustainable healthy diets (FRESH)
This initiative aims to use an end-to-end approach to increase fruit and vegetable intake, improve diet quality, nutrition and health while also improving livelihoods, empowering women and youth and mitigating negative environmental impacts.
January 2022 to December 2024
Active Locations
Global
Global
Funders
CGIAR
CGIAR
Project leader
Mohsin Hafeez
Mohsin Hafeez
Research
Water, food and ecosystems
Water, food and ecosystems
Topics
Climate change, Market Interventions, on-farm interventions, Post-harvest, resilient agriculture
Climate change, Market Interventions, on-farm interventions, Post-harvest, resilient agriculture
Official project name
Fruit & Vegetables for Sustainable Healthy Diets (Proj-ID-081)
Fruit & Vegetables for Sustainable Healthy Diets (Proj-ID-081)
